Food & entertaining

SPRING LUNCH PARTY MENU: Spring inspires a lunch-party menu full of colour and fresh flavours

Roasted new potatoes with lemon and rosemary

Roasted new potatoes with lemon and rosemary

see the recipe
Easter roast lamb with a herby crust

Easter roast lamb with a herby crust

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Peppers Piedmontese

Peppers Piedmontese

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Roasted aubergines with garlic, mint and chilli

Roasted aubergines with garlic, mint and chilli

see the recipe
Strawberry and raspberry pavlova

Strawberry and raspberry pavlova

see the recipe